Finca Cascaritas

Producers: Moises Hernandez

Varietal: Pacas | Altitude: 1200 masl
Process: Honey | Roast Profile: Medium Light
Notes: Honey, peach, green apple, soft acidity, and creamy body.
Brewing Method: Filter, Press
Harvest Year: 2025
Cupping Score: 85.5

This coffee offers soft layers of honeyed sweetness, ripe peach, and crisp green apple. It has soft acidity with bright fruity notes, and a creamy body.

Hidardo Hernández is a passionate, hardworking fourth-generation coffee farmer. He co-founded Cafesmo and owns a specialty coffee shop with his girlfriend in Santa Rosa de Copán, where they serve coffee from their farm and fine Honduran cocoa. Hidardo is dedicated to perfecting his coffee production, experimenting with new varieties and fermentation methods. He and his mother own 3.5 hectares of land, growing various coffee varieties and providing shade with diverse trees.